My guest this episode, Faiez Rana, founded the plant based, all organic, locally focused, zero waste food prep company ‘Prep to Your Door’ with his now wife, Heather. We discuss how they got started, the motivation for and challenges to staying sustainable while scaling the business, and how small businesses & start ups can be used to disrupt business as usual and prove concepts that give backbones to new policies.
Links:
https://www.preptoyourdoor.com/
Music:
“Long Road” – Picasso of the South (P.O.S.)
Phil the Fixer 